DICP OpenIR
Subject Area物理化学
Mass-spectrometry-based metabolomics analysis for foodomics
Hu, Chunxiu; Xu, Guowang; Xu GW(许国旺)
KeywordChromatography Food Composition Foodomics Food Quality Food Safety Health Mass Spectrometry (Ms) Metabolic Profiling Metabolomics Nutrition
Source PublicationTRAC-TRENDS IN ANALYTICAL CHEMISTRY
2013-12-01
DOI10.1016/j.trac.2013.09.005
Volume52Pages:36-46
Indexed BySCI
Cooperation Status
SubtypeReview
Department18
Funding Project1808
Contribution Rank待补充
WOS HeadingsScience & Technology ; Physical Sciences
Funding Organization1,1 ; 1,1 ; 1,1 ; 1,1
WOS SubjectChemistry, Analytical
WOS Research AreaChemistry
WOS KeywordPERFORMANCE LIQUID-CHROMATOGRAPHY ; BAR-SORPTIVE EXTRACTION ; LC-MS/MS METHOD ; MALDI-TOF-MS ; CAPILLARY-ELECTROPHORESIS ; APPLE JUICE ; GC-MS ; ELECTROSPRAY-IONIZATION ; MULTIVARIATE-ANALYSIS ; URINARY BIOMARKERS
AbstractMass spectrometry (MS) has gained popularity in metabolomics due to its unparalleled sensitivity and specificity, high resolution and wide dynamic range. MS-based metabolomics techniques have driven the emergence of a new omics sub-discipline - foodomics. In this review, we present the current state of MS-based metabolomics and typical applications in food science related to food composition, food safety, quality, nutrition and health. (c) 2013 Elsevier Ltd. All rights reserved.
Language英语
Funding Organization1,1 ; 1,1 ; 1,1 ; 1,1
URL查看原文
WOS IDWOS:000328804100013
Citation statistics
Cited Times:35[WOS]   [WOS Record]     [Related Records in WOS]
Document Type期刊论文
Identifierhttp://cas-ir.dicp.ac.cn/handle/321008/119645
Collection中国科学院大连化学物理研究所
Corresponding AuthorXu GW(许国旺)
AffiliationChinese Acad Sci, Dalian Inst Chem Phys, CAS Key Lab Separat Sci Analyt Chem, Dalian 116023, Peoples R China
Recommended Citation
GB/T 7714
Hu, Chunxiu,Xu, Guowang,Xu GW. Mass-spectrometry-based metabolomics analysis for foodomics[J]. TRAC-TRENDS IN ANALYTICAL CHEMISTRY,2013,52:36-46.
APA Hu, Chunxiu,Xu, Guowang,&许国旺.(2013).Mass-spectrometry-based metabolomics analysis for foodomics.TRAC-TRENDS IN ANALYTICAL CHEMISTRY,52,36-46.
MLA Hu, Chunxiu,et al."Mass-spectrometry-based metabolomics analysis for foodomics".TRAC-TRENDS IN ANALYTICAL CHEMISTRY 52(2013):36-46.
Files in This Item:
File Name/Size DocType Version Access License
2013XMBWq7V4HV.PDF(790KB) 开放获取CC BY-NC-SAApplication Full Text
Related Services
Recommend this item
Bookmark
Usage statistics
Export to Endnote
Google Scholar
Similar articles in Google Scholar
[Hu, Chunxiu]'s Articles
[Xu, Guowang]'s Articles
[许国旺]'s Articles
Baidu academic
Similar articles in Baidu academic
[Hu, Chunxiu]'s Articles
[Xu, Guowang]'s Articles
[许国旺]'s Articles
Bing Scholar
Similar articles in Bing Scholar
[Hu, Chunxiu]'s Articles
[Xu, Guowang]'s Articles
[许国旺]'s Articles
Terms of Use
No data!
Social Bookmark/Share
All comments (0)
No comment.
 

Items in the repository are protected by copyright, with all rights reserved, unless otherwise indicated.