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A new polyphenol, 1, 3-di-O-caffeoyl-5-O-(1-methoxyl-2-O-caffeoyl-4-maloyl)-quinic acid, isolated from cultured cells of Saussurea involucrata
Zou Xiao-Wei1,2; Liu Dan2; Liu Ya-Ping3; Xiu Zhi-Long1; Xiao Hong-Bin2,4
关键词Cultured Cells Saussurea Involucrata Polyphenol Free Radical Scavenging Activity
刊名CHINESE JOURNAL OF NATURAL MEDICINES
2015-04-01
DOI10.3724/SP.J.1009.2014.00295
13期:4页:295-298
收录类别SCI
文章类型Article
WOS标题词Science & Technology ; Life Sciences & Biomedicine
类目[WOS]Integrative & Complementary Medicine ; Pharmacology & Pharmacy
研究领域[WOS]Integrative & Complementary Medicine ; Pharmacology & Pharmacy
关键词[WOS]TISSUE-CULTURE ; QUINIC ACID ; DERIVATIVES
英文摘要The present study was designed to isolate the polyphenol constituents of cultured cells of Saussurea involucrata. The polyphenol type constituents were isolated using chromatography methods, and then characterized by spectral analysis. 1,1-Diphenyl-2-picrylhydrazyl radical 2,2-Diphenyl-1-(2,4,6-trinitropheny1)-hydrazyl (DPPH) and 2,2'-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid (ABTS) free radical scavenging were assayed using Vitamin C as the positive control. One new polyphenol 18, 1, 3-di-O-caffeoy1-5-O-(1-methoxyl-2-O-caffeoyl-4-maloyl)-quinic acid, together with 17 known compounds, was isolated and characterized. In conclusion, Compound 18 was a new caffeoyl maloyl quinic acid type polyphenol and showed desired vitro anti-oxidant activity. Compounds 1-5, 9, 10, 14, 15, and 17 were isolated from cultured cells of Saussurea involucrata for the first time.
语种英语
WOS记录号WOS:000356561800008
引用统计
文献类型期刊论文
条目标识符http://cas-ir.dicp.ac.cn/handle/321008/146318
专题中国科学院大连化学物理研究所
作者单位1.Dalian Univ Technol, Sch Life Sci & Biotechnol, Dept Biosci & Biotechnol, Dalian 116024, Peoples R China
2.Chinese Acad Sci, Dalian Inst Chem Phys, Key Lab Separat Sci Analyt Chem, Dalian 116023, Peoples R China
3.Dalian Pract Biotechnol Co Ltd, Dalian 116001, Peoples R China
4.Chinese Acad Chinese Med Sci, Inst Chinese Mat Med, Beijing 100700, Peoples R China
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GB/T 7714
Zou Xiao-Wei,Liu Dan,Liu Ya-Ping,et al. A new polyphenol, 1, 3-di-O-caffeoyl-5-O-(1-methoxyl-2-O-caffeoyl-4-maloyl)-quinic acid, isolated from cultured cells of Saussurea involucrata[J]. CHINESE JOURNAL OF NATURAL MEDICINES,2015,13(4):295-298.
APA Zou Xiao-Wei,Liu Dan,Liu Ya-Ping,Xiu Zhi-Long,&Xiao Hong-Bin.(2015).A new polyphenol, 1, 3-di-O-caffeoyl-5-O-(1-methoxyl-2-O-caffeoyl-4-maloyl)-quinic acid, isolated from cultured cells of Saussurea involucrata.CHINESE JOURNAL OF NATURAL MEDICINES,13(4),295-298.
MLA Zou Xiao-Wei,et al."A new polyphenol, 1, 3-di-O-caffeoyl-5-O-(1-methoxyl-2-O-caffeoyl-4-maloyl)-quinic acid, isolated from cultured cells of Saussurea involucrata".CHINESE JOURNAL OF NATURAL MEDICINES 13.4(2015):295-298.
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