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HPLC研究川芎-赤芍配伍的化学成分变化
李秀玲; 徐青; 张曦; 肖红斌; 梁鑫淼
Source Publication世界科学技术-中医药现代化
2004
Volume6Issue:1Pages:21-24
Funding Project1804
Contribution Rank1;1
Language
URL查看原文
Document Type期刊论文
Identifierhttp://cas-ir.dicp.ac.cn/handle/321008/82571
Collection中国科学院大连化学物理研究所
Recommended Citation
GB/T 7714
李秀玲,徐青,张曦,等. HPLC研究川芎-赤芍配伍的化学成分变化[J]. 世界科学技术-中医药现代化,2004,6(1):21-24.
APA 李秀玲,徐青,张曦,肖红斌,&梁鑫淼.(2004).HPLC研究川芎-赤芍配伍的化学成分变化.世界科学技术-中医药现代化,6(1),21-24.
MLA 李秀玲,et al."HPLC研究川芎-赤芍配伍的化学成分变化".世界科学技术-中医药现代化 6.1(2004):21-24.
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