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β-1, 3-Glucan with different degree of polymerization induced different defense responses in tobacco 期刊论文
Carbohydrate Polymers, 2011, 卷号: 2, 期号: 待补充, 页码: 774
Authors:  Fu YB(傅赟彬);  Yin H(尹恒);  Wang WX(王文霞);  Wang MY(王梦雨);  Zhang HY(张洪艳);  Zhao XM(赵小明);  Du YG(杜昱光)
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β-1, 3-Glucan with different degree of polymerization induced different defense responses in tobacco 期刊论文
Carbohydrate Polymers, 2011, 卷号: 86, 期号: 2, 页码: 774
Authors:  Fu YB(傅赟彬);  Yin H(尹恒);  Wang WX(王文霞);  Wang MY(王梦雨);  Zhang HY(张洪艳);  Zhao XM(赵小明);  Du YG(杜昱光)
Adobe PDF(1300Kb)  |  Favorite  |  View/Download:721/102  |  Submit date:2013/10/11
可德兰寡糖的制备及其组分分析 期刊论文
食品科学, 2011, 卷号: 3, 期号: 待补充, 页码: 6
Authors:  傅赟彬;  刘启顺;  李曙光;  张建平;  白雪芳;  赵小明;  杜昱光
Adobe PDF(521Kb)  |  Favorite  |  View/Download:322/75  |  Submit date:2012/07/09